
Host Katie Lee highlights the best food to eat while island hopping.
TV-G • Family • Series • 2015 • 3 seasons
Starring: Katie Lee Biegel
S1 E1 - Doing the Island Hop
Ahi tuna nachos and Caribbean stewed chicken are among the food highlights, when Katie Lee goes island hopping in this series. The premiere also includes a kayak trip for a burger with a unique twist; and Katie harvests ingredients for oyster escabeche.
Aug 21, 2015 • 30m
S1 E2 - Hometown Heroes
Caribbean squash and a popular Mexican liquor are among the hometown favorites Katie Lee discovers in her travels.
Sep 2, 2016 • 30m
S1 E3 - Authentic Eats
Hostess Katie Lee discovers authentic beach cuisine that stays true to its local origins. Included: a Georgia barbecue; chile rellenos in Mexico.
Sep 9, 2016 • 30m
S1 E4 - Family Recipes
Hostess Katie Lee is hitting the beaches for tried-and-true family recipes. Included: classic Mexican dishes with personal family flair; and a Cuban-influenced ice cream shop.
Sep 16, 2016 • 30m
S1 E5 - Twist on a Classic
Highlighting new and inventive ways that meals are prepared around the world. Included: a Florida created Reuben sandwich made with snapper; an ice cream sandwich pressed like a panini in Georgia.
Sep 23, 2016 • 30m
S1 E6 - Beach Bar Snacks
Coastal canteens are on the agenda when Katie Lee goes to Mexico for sepes and St. Barbs for chicken skewers with a hint of rum.
Sep 30, 2016 • 30m
S1 E7 - Unexpected Hits
Season 1 ends with Katie Lee being enticed by spring rolls in Puerto Rico and a delectable Napolean in Georgia's Gideon Isles.
Oct 7, 2016 • 30m
Beach Bites with Katie Lee
Host Katie Lee highlights the best food to eat while island hopping.
TV-G • Family • TV Series • 2015